Parties

Groups of 8 or More

All such parties are required to order in advance (at least two days before the dinner) from our Party Menu. We will need a full list of guest names showing what each person has chosen, including specific dietary requirements for any particular guest. We would also recommend you pre-order desserts, if desired, from our regular dessert menu. If you have any questions, please telephone us prior to ordering.

Please Note: An optional service charge of 10% will be added to your bill.

Please see our current Party Menu here : –

Parties Starter Parties Main Dessert

Parties Starter

£7.50

Brown lentil soup

A traditional soup of brown lentils and root vegetables with garlic and sweet paprika. Served with bread (available GF if pre-ordered).

£8.95

Devil’s Toast

Sourdough bread with smoked sausage, onions, tomatoes, peppers, fresh chillies and grilled goat’s milk cheese with salad garnish. Available GF.

£8.95

Prawns in Batter

Tiger prawns deep-fried in crispy batter; with home-made tartar sauce and green salad. Not GF.  

£8.00

Vegetarians Devil’s Toast (V)

Sourdough bread with tomato, pepper, onion and fresh chilli salsa, grilled goat’s cheese and salad garnish. Available GF.

Parties Main

£15.95

Goulash

Tender beef in spicy tomato and pepper sauce, seasoned with Slovak home-milled paprika, and served with either knedla (steam-cooked bread; a light, yeasty dumpling) or sautéed potatoes. GF when served with potatoes.

£17.50

Confit of Duck Leg

Large, crisp and tender, slow-cooked in duck fat, served with red cabbage braised with apple and star anise; with gratin potatoes. GF

£18.50

Sea Bream Fillet

Buttered carrots, leeks and peas, fennel salad, basil oil, gratin potatoes. GF

£17.50

Pork Shank

A generous tender joint, falling off the bone, served with sweetheart cabbage, beer sauce and gratin potatoes. GF: Traces of gluten in beer sauce which can be omitted.

£17.95

Guinea Fowl Breast

Pan-fried, mixed runner and fine beans with smoked pancetta, fresh thyme and brandy sauce, sautéed potatoes. GF

£14.50

Deep-Fried Cauliflower (V)

Coated in golden breadcrumbs, served with creamy puy lentils with leeks and carrots and sautéed potatoes. Not GF.

Dessert

£7.95

Slovak Fruit Dumpling

Filled with Slovak damson jam and prune, served with traditional poppy seed and butter sauce.

£8.50

Apple Cake

Fresh apples, walnuts, sultanas, and cinnamon rolled in a puff pastry case, served warm with rich, seeded vanilla ice cream

£8.50

Bublanina (Bubble Cake)

A light sponge studded with fresh berries, served warm with home-made vanilla custard.

£8.50

Chocolate Cake

Served with rich seeded vanilla ice cream.

1 Scoop £4.95
2 Scoops £6.50
3 Scoops £7.95

Ice Cream or Sorbet

Vanilla, Chocolate, Cappuccino Ice Cream. Ask for our current flavour of Sorbet. All Ices Served With Our Home Made Almond and Chocolate Biscuit (NOT GF)